Contributors

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Revision as of 03:58, 29 November 2012 by Chefpedia>GeorgeHill
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We welcome applications from qualified chefs or food related experts to join as Chefpedia Contributors. All contributors will be identified and acknowledged (See main page for details)
All contributions should be identified with the contributors name and Chefpedia label - Name or headline of topic - Date posted - Technical (T) or non technical (NT)

Technical information (T) requires verification by either referencing the source of information, or may be verified by other chefpedia contributors before being generally accepted as reliable.
Non technical information (NT) that includes personal experiences and articles do not need verification. Please report illegal, offensive or abusive information.

 

Qualified Chefs: Qualified related experts:
Title Contribution Label Title Contribution Label
Chefpedia Chef de Partie 1 - 3 CCP Chefpedia Specialist 1 - 3 CS
Chefpedia Sous Chef 4 - 6 CSC Chefpedia Expert 4 - 6 CEP
Chefpedia Chef de Cuisine 7 -10 CCC Chefpedia Consul 7 -10 CC
Chefpedia Executive Chef 11 - 20 CEC Chefpedia Executive 11 - 20 CE
Chefpedia Master Chef 21 plus CMC Chefpedia Master Specialist 21 plus CM


Contributors Name:  Label Speciality or Expertise Country Date Joined
George Hill C.E.C General Australia 12 February 2011
Paul Moore C.C.P General Australia 6 March 2011
Andrew Wiskin C.C.P General Australia 6 March 2011
Shane Brierly C.C.P General Thailand 12 March 2011
Anita Nogarotto C.C.P General Australia 12 March 2011
Robert Ford C.C.P General Australia 13 March 2011
John Miller C.S.C General Australia 15 March 2011
James Mussak C.C.P General Australia 15 March 2011
Rick Stephen C.C.P General Australia 15 March 2011
Geoffrey Meade C.C.P General Australia 15 March 2011
Marcus Moore C.C.P General Australia 23 March 2011
Jock Stewart C.C.P General Australia 26 March 2011
Dale Lyman C.C.P General Australia 31 March 2011
Domenico Tellatin  C.C.P General Australia 9 April 2011
David White C.C.P General Australia 15 April 2011
Wayne Allerton C.C.P General Australia 15 April 2011
Anthony Fullerton C.C.P Certified Chef Australia 15 April 2011
Mason L. Citarello C.C.P General USA 30 April 2011
Philippe Meylan C.C.P General Scotland 30 April 2011
Jennifer Chiongbian C.C.P Pastry / Baking USA 30 April 2011
André Allan Nørgaard C.C.C Nordic Cuisine Greenland 30 April 2011
Jorg Penneke C.C.P General New Zealand 30 April 2011
Monte Young C.C.P Wine USA 30 April 2011
Luke Sankey C.C.P General Australia 1 May 2011
David Arnold C.C.P General USA 1 May 2011
Javier Caillaux C.C.P General/California Cuisine USA 2 May 2011
Charbel Aoun C.C.P Morilles & Truffles Expert Netherlands 3 May 2011
Ryan Murphy C.C.P General UK 3 May 2011
Boris Bulkin  C.C.P General - Menu planning Australia 3 May 2011
David Brai  C.C.P General USA 4 May 2011
Nicholas Calias C.C.P General USA 5 May 2011
Christopher Harriman C.C.P General USA 5 May 2011
Joshua Murphy C.S Specialist - Coffee USA 6 May 2011
Daniel Campagna C.C.C Hydrocolloids - Contemporary use of ingredients and techniques USA 10 May 2011
Jeffery Powell C.C.P Sous Vide - Feng Shui Principles and applications to food CHINA 10 May 2011
Joseph Kenny C.C.P General - Menu planning USA 11 May 2011
Matthias Terskow C.C.P  Specialist - Patissiere - German Germany 12 May 2011
David Buchanan C,C.P General USA 15 May 2011
David Payne C,C.P General Australia 27 May 2011
Mark Goodman C,C.P General Canada 27 May 2011
Mamie Nishide C,C.P General - Japanese Recipes Terms and japanese products - Food styling USA 27 May 2011
Sarah Maric C,C.P General - History Australia 27 May 2011
Junil Kanjirakatt C,C.P General – Regional Terminology - Bahrain and other local cultures Bahrain 27 May 2011
Van Eijken Tjaco C,C.P General Belgium 27 May 2011
Barreda Alejandro C,C.P General - Mexican Cuisine -  Traditional dishes - Recipes - Terms - Products USA 27 May 2011
Hai Le C.C.P General - Bahamas - Regional - Recipes - Terminology - Products Bahamas 27 May 2011
Peggy Gilbey McMackin C.S Meat Cuts - Fish USA - Various Articles focused on USA Chefs USA 20 July 2011
Keith Byron C.C.P Terminology Australia 21 July 2011
Daniel Welsh C.C.P Management - Food cost control USA 31 August 2011
Benjamin Kaylock C.C.P General Australia 1 May 2012
Darel Matthews C.C.P General USA 27 May 2012
Gary Paterson C.C.P General Australia 29 November 2012


To explore additional contributor/authors details,click on their name or place (or copy and paste) their name in the "search box" Top Left.

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