Point Rump: Difference between revisions

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Latest revision as of 22:46, 12 February 2023

Country Name or Nearest Industry Equivalent Picture:   Carcass Position  
Australia Primary Beef Rump. Secondary: Point Rump ( Menu term)    04 - Beef- Rump- Point rump steak.gif    Beef-carcass.jpg
Canada    
England    
France    
Germany    
United States     4
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Cut from the top half of a rump steak and must include the triangle fat to be a "point rump".