Bombay duck

From Chefpedia
Revision as of 02:43, 16 June 2011 by Chefpedia>GeorgeHill (1 revision)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

The expression: Bombay duck
General definition:
Indian dried fish grilled or fried and served with curry.
George Hill
Alternative definitions include: