Rissole

From Chefpedia
Revision as of 07:10, 16 June 2011 by Chefpedia>GeorgeHill (1 revision)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

The expression: Rissole
General definition:
Small pies filled with meat, vegetables, or cheese and deep fried.
George Hill
Alternative definitions include: