Palmier

From Chefpedia
Revision as of 07:01, 16 June 2011 by Chefpedia>GeorgeHill (1 revision)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

The expression: Palmier
General definition:
A pastry shape made of sheets of puff pastry that are rolled in sugar and folded to resemble palm leaves .
George Hill
Alternative definitions include: