Gremolta

From Chefpedia
Revision as of 03:15, 16 June 2011 by Chefpedia>GeorgeHill (1 revision)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

The expression: Gremolta
General definition:
Mixture of parsley, garlic and lemon zest, used to garnish osso buco.
George Hill
Alternative definitions include: