Gelatinoso

From Chefpedia
Revision as of 03:11, 16 June 2011 by Chefpedia>GeorgeHill (1 revision)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

The expression: gelatinoso
General definition:
(Italian)Gelatinous.
George Hill
Alternative definitions include:

Retrieved from "https://new.chefpedia.org/w/index.php?title=Gelatinoso&oldid=1354"