Fruits de mer

From Chefpedia

Revision as of 04:30, 15 June 2011 by Chefpedia>GeorgeHill (1 revision)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)

Jump to navigation Jump to search

General Definition
Assorted seafood, usually shellfish.
George Hill
Alternative definition include:

Retrieved from "https://new.chefpedia.org/w/index.php?title=Fruits_de_mer&oldid=1294"