Foncer

From Chefpedia
Revision as of 22:42, 12 February 2023 by George (talk | contribs) (1 revision imported)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

General Definition
To line the base of a stew pan with slices of ham or bacon.
George Hill
Alternative definition include:

Retrieved from "https://new.chefpedia.org/w/index.php?title=Foncer&oldid=1223"