Point end: Difference between revisions
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Chefpedia>GeorgeHill No edit summary |
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Latest revision as of 22:46, 12 February 2023
| Country | Name or Nearest Industry Equivalent | Picture: | Carcass Position | |
| Australia | Primary Beef Brisket. Secondary: Point end | 
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| France | ||||
| Germany | ||||
| United States | ||||
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