Gel: Revision history

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12 February 2023

10 May 2011

  • curprev 05:1505:15, 10 May 2011‎ Chefpedia>Daniel Campagna‎ 218 bytes +218‎ Created page with "Gel- a colloidal system where a network of liquid particles has the appearance of a solid, jelly-like material. <br> <br> <br> <br> <br> <br> Reference:Aki Kamozawa..."
Retrieved from "https://new.chefpedia.org/wiki/Gel"