Philippe Meylan

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Geoffrey Meade - Contributor details – Résumé in development.Philippe Meylan French self employed professional chef (with 2 french cuisine diplomas obtained in 1983)Trained by the old school chefs for the first 10 years of working life in Paris,Geneva,Courchevel to name a few in mainly Michelin star restaurants. Currently own business as freelance consultant chef in Edinburgh Scotland.

 

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