Cappuccino and Caviar Beluga: Difference between pages

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Chefpedia>JoshuaMurphy
(Created page with "A beverage with equal parts of espresso, steamed milk, and milk foam. <br /> A wet cappuccino is a cappuccino with more steamed milk and less milk foam. <br /> A dry cappuccino...")
 
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A beverage with equal parts of espresso, steamed milk, and milk foam. <br />
The expression:  Caviar Beluga <br>General definition: <br> Eggs of sturgeon are dark grey in colour and are the largest caviar eggs . <br> [[User:GeorgeHill|George Hill]] <br> Alternative definitions include:
 
A wet cappuccino is a cappuccino with more steamed milk and less milk foam. <br />
 
A dry cappuccino is a cappuccino with more milk foam and less steamed milk. <br />

Latest revision as of 22:37, 12 February 2023

The expression: Caviar Beluga
General definition:
Eggs of sturgeon are dark grey in colour and are the largest caviar eggs .
George Hill
Alternative definitions include: