Riscaldare and Risotto: Difference between pages
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The expression: | The expression: Risotto <br>General definition: <br> An Italian dish of rice with stock and butter. This may be served as a first course, main course, or side dish . <br> [[User:GeorgeHill|George Hill]] <br> Alternative definitions include: |
Revision as of 07:10, 16 June 2011
The expression: Risotto
General definition:
An Italian dish of rice with stock and butter. This may be served as a first course, main course, or side dish .
George Hill
Alternative definitions include: