Food Cost Control and Individuals: Difference between pages

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{{Chapters}} <br><br>
Return to: [[Australian Chefs – Competitions - Acknowledged Contributions - Services to Industry - Fellowships]]


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'''Individual acknowledgements associated with Australian and professional cookery:'''<br>
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Rick Stephen - World Association Cooks Societies Life Member 1990 <br>
| bgcolor="#cccccc" width="36%" align="left" | Name or headline of topic:
Claudio Magris (RIP)- World Association Cooks Societies Life Member 1990 <br>
| bgcolor="#cccccc" align="left" | Date posted:
Ael Bailey (RIP) - World Association Cooks Societies Life Member <br>
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John Miller - Chevalier de L'Order du Mérite <br>
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George Hill - Churchill Fellowship <br>
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1980 Culinary Olympic Team - Australian Foodservice Manufacturers Association <br>
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George Hill - Australian Foodservice Manufacturers Association <br>
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George Hill - National Association of Foodservice Equipment Suppliers <br>
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'''Individuals tributes for contribution to culinary arts.''' <br>
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Len Collins Memorial Trophy - Victoria (VALE) - Trophy - Presented Bi Annually at a major Salon Culinaire to the best competitor in the competition <br>
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Jean Hill Memorial Trophy (VALE) - Victoria - Trophy - Presented Bi-Annually at a major Salon Culinaire to the best food artist in the competition<br>
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'''Kitchens training facilities, and resources named after chefs:''' <br>
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John Miller - William Angliss Institute of Tafe - Victoria Training Demonstration Kitchen <br>
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John Miller - Chisholm Institute of Tafe - Victoria Training Kitchens <br>
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Claudio Magris(VALE)  - Chisholm Institute of Tafe - Victoria Training Kitchens<br>
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Alex Chenevier -(VALE)  Chisholm Institute of Tafe - Victoria Training Kitchens <br>
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Ael Bailey (VALE) - Chisholm Institute of Tafe - Victoria Training Kitchens <br>
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George Hill - Chisholm Institute of Tafe - Victoria - Liquor studies bar and training resource <br>
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George Hill - Mt Austin High School - Wagga Wagga - NSW Regional Training Kitchen <br>
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Paul Moore - Victorian University - Victoria <br>
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'''Salonculinaire.com Chef of Chefs – "Culinary Hall of Fame"'''<br>
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Chefs who are identified on salonculinaire.com selected from member subscriptions nominations and supported by substantial measurable evidence. The salonculinaire.com Culinary Hall of Fame, identifies chefs whose service and commitment has made an impact in influencing the Australian commercial kitchen. <br>
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Alexander, Stephanie. OAM. <br>
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Di Luca, Massimo <br> Miller, John. OAM <br>  Schings, Hans <br>  Schwarze, Ingo <br>  Claudio Magris. OAM (RIP) <br>  Steve McFarlane <br>
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Tom Milligan <br>  Rick Stevens <br>  Glenn Austin.
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Latest revision as of 22:44, 12 February 2023

Return to: Australian Chefs – Competitions - Acknowledged Contributions - Services to Industry - Fellowships

Individual acknowledgements associated with Australian and professional cookery:

Rick Stephen - World Association Cooks Societies Life Member 1990
Claudio Magris (RIP)- World Association Cooks Societies Life Member 1990
Ael Bailey (RIP) - World Association Cooks Societies Life Member
John Miller - Chevalier de L'Order du Mérite
George Hill - Churchill Fellowship
1980 Culinary Olympic Team - Australian Foodservice Manufacturers Association
George Hill - Australian Foodservice Manufacturers Association
George Hill - National Association of Foodservice Equipment Suppliers

Individuals tributes for contribution to culinary arts.

Len Collins Memorial Trophy - Victoria (VALE) - Trophy - Presented Bi Annually at a major Salon Culinaire to the best competitor in the competition
Jean Hill Memorial Trophy (VALE) - Victoria - Trophy - Presented Bi-Annually at a major Salon Culinaire to the best food artist in the competition

Kitchens training facilities, and resources named after chefs:

John Miller - William Angliss Institute of Tafe - Victoria Training Demonstration Kitchen
John Miller - Chisholm Institute of Tafe - Victoria Training Kitchens
Claudio Magris(VALE) - Chisholm Institute of Tafe - Victoria Training Kitchens
Alex Chenevier -(VALE) Chisholm Institute of Tafe - Victoria Training Kitchens
Ael Bailey (VALE) - Chisholm Institute of Tafe - Victoria Training Kitchens
George Hill - Chisholm Institute of Tafe - Victoria - Liquor studies bar and training resource
George Hill - Mt Austin High School - Wagga Wagga - NSW Regional Training Kitchen
Paul Moore - Victorian University - Victoria

Salonculinaire.com Chef of Chefs – "Culinary Hall of Fame"
Chefs who are identified on salonculinaire.com selected from member subscriptions nominations and supported by substantial measurable evidence. The salonculinaire.com Culinary Hall of Fame, identifies chefs whose service and commitment has made an impact in influencing the Australian commercial kitchen.
Alexander, Stephanie. OAM.
Di Luca, Massimo
Miller, John. OAM
Schings, Hans
Schwarze, Ingo
Claudio Magris. OAM (RIP)
Steve McFarlane
Tom Milligan
Rick Stevens
Glenn Austin.