Duglere and Duxelles: Difference between pages

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Chefpedia>JohnMiller
(Created page with "duglere is an onion and tomato sauce")
 
Chefpedia>GeorgeHill
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duglere is an onion and tomato sauce
The expression:  Duxelles <br>General definition: <br>  Finely chopped mushrooms and shallots, sweated in butter and used as a stuffing or garnish. <br> [[User:GeorgeHill|George Hill]] <br> Alternative definitions include:

Revision as of 02:55, 16 June 2011

The expression: Duxelles
General definition:
Finely chopped mushrooms and shallots, sweated in butter and used as a stuffing or garnish.
George Hill
Alternative definitions include: