Rump Roast and Rump Steak: Difference between pages
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Chefpedia>GeorgeHill No edit summary |
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| width="14%" | Australia | | width="14%" | Australia | ||
| width="39%" | Primary Beef Rump. Secondary Rump | | width="39%" | Primary Beef Rump. Secondary: Rump Steak<br> | ||
| rowspan="12" width="20%" align="center" | [[Image: | | rowspan="12" width="20%" align="center" | [[Image:04---Beef-Rump--Rump-steak.jpg]] | ||
| width="11%" align="center" | | | width="11%" align="center" | | ||
| rowspan="12" width="16%" align="center" | | | rowspan="12" width="16%" align="center" | [[Image:Beef-carcass.jpg]] | ||
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| width="14%" | Canada | | width="14%" | Canada | ||
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| width="14%" | United States | | width="14%" | United States | ||
| width="39%" | | | width="39%" | | ||
| width="11%" align="center" | | | width="11%" align="center" | 4 | ||
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| width="14%" | Add Country | | width="14%" | Add Country | ||
Revision as of 10:59, 26 May 2011
| Country | Name or Nearest Industry Equivalent | Picture: | Carcass Position | |
| Australia | Primary Beef Rump. Secondary: Rump Steak |
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| United States | 4 | |||
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