Gravlax and Il frizzante: Difference between pages

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The expression:  Gravlax <br>General definition: <br>  A Scandinavian dish of whole salmon fillets that have been cured with salt, sugar, pepper, and dill . <br> [[User:GeorgeHill|George Hill]] <br> Alternative definitions include:
The expression:  il frizzante<br>General definition: <br>  (Italian)Sparkling wine. <br> [[User:GeorgeHill|George Hill]] <br> Alternative definitions include:

Revision as of 04:01, 16 June 2011

The expression: il frizzante
General definition:
(Italian)Sparkling wine.
George Hill
Alternative definitions include: